Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 May 21 '13 fra>ita chauffe tostatura pro closed ok - May 21 '13 fra>ita barriques "fraîches" barrique di primo passaggio pro just_closed ok - Mar 20 '13 ita>eng beverina quaffable pro closed ok - Sep 7 '11 fra>eng alliant structure et dentelle combining backbone and style pro closed ok 4 Sep 1 '11 fra>eng tannins enveloppés all-embracing/mouth-filling tannins pro closed ok 4 May 10 '11 ita>eng in forma bassa con le carasse wood posts ('carasse') pro closed ok 4 Apr 13 '11 ita>fra macerazione nelle vinacce macération sous marc pro closed ok - Apr 13 '11 ita>fra termocondizionate thermo(-)régulés pro closed ok 4 Apr 13 '11 ita>fra impronta parietale expression variétale pro closed ok - Apr 10 '11 fra>eng Le meilleur terroir ne diffère en rien du mauvais... The best soil differs in nothing from the worst, if it is not cultivated pro closed ok 4 Apr 6 '11 fra>ita vin de cœur vino generoso pro closed ok 4 Feb 28 '11 fra>eng l’approche gustative taste reception / flavo(u)r profile pro closed ok 4 Feb 21 '11 ita>fra bocca di raccolta bouche de charge(ment) pro closed ok - Feb 17 '11 fra>eng s'exprimer dans un ensemble fin et velouté deliver a stylish, velvet-smooth overall impression pro closed ok 4 Feb 8 '11 ita>fra composito ed etereo in cui spicca un’eccezionale completezza bouquet complexe et tertiaire qui se fonde en/qui révèle une plénitude superbe pro closed ok - Feb 3 '11 ita>fra non coprente discret/pas imposant/mesuré/équilibré pro closed no 4 Jan 20 '11 fra>eng droiture de bouche forthright palate pro closed ok 4 Jan 20 '11 fra>eng précision de trame flawless texture pro closed ok - Dec 8 '10 fra>ita vins de référence vini rappresentativi pro closed ok 4 Dec 2 '10 ita>eng vigneti collezione (ampelographic) collection vineyards pro closed ok - Oct 18 '10 fra>eng retour d'arômes retro-olfaction pro closed no 4 Aug 16 '10 ita>eng franchezza di vitigno varietal character pro closed ok 4 Aug 13 '10 ita>eng estrazione importante high/great extract pro closed ok - May 10 '10 ita>eng franco di coltivazione loam pro closed ok 4 Mar 23 '10 ita>eng in acciaio sulle fecce fini stainless steel ... on the fine lees pro closed ok - Mar 10 '10 eng>ita vineyard block lotto di vigna pro closed no 4 Jan 28 '10 ita>eng coccolate dalla mano e dalla fatica dell'uomo hard-working hands that cherish and tend them pro closed no - Jan 12 '10 eng>ita Good mouth feel beva piacevole/sapida/gradevole pro closed ok - Dec 18 '09 ita>eng beva fine e rilassata delicate and mellow mouthfeel pro closed ok - Oct 19 '09 ita>eng mineralità gustativa mineral tones pro closed ok - Oct 19 '09 ita>eng teorizzate attraverso la potatura in keeping with pruning practices pro closed ok 4 Oct 7 '09 ita>eng Le uve XXX sono fermentate in uvaggio XXX grapes are fermented as one / blend(-)fermented pro closed ok 4 Sep 25 '09 eng>ita lift esuberanza pro closed ok - May 7 '09 ita>eng su tappeti di cernita, sgranellata e fermenta on sorting belts, plucked, and then fermented pro closed ok - Apr 21 '09 ita>eng Spazio di affermazione a niche (bracket) for themselves pro closed no - Apr 2 '09 ita>eng IGT Regional Geographical Indication pro closed ok - Mar 31 '09 ita>eng gusto della responsibilità e rispetto per il lavoro responsible winemaking and viticulture/viticultural practices pro closed ok - Mar 9 '09 eng>ita fine wines vs. fun wines vini pregiati; vini immediati pro closed no - Nov 15 '08 ita>eng titolo alcolometrico 12,5° (degree sign or %?) 12.5% abv pro closed no Asked | Open questions | Answered