Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Mar 6 '10 esl>eng Lomo serrano Serrano beef tenderloin pro closed no
- Sep 15 '09 esl>eng cámara de bombones cold case pro closed ok
- Feb 5 '09 esl>eng masa homogénea evenly mixed dough pro closed ok
4 Jul 13 '08 esl>eng MEDALLONES DE RAPE ESTILO “COSTA BRAVA” MONKFISH MEDALLIONS “COSTA BRAVA” pro closed ok
- Jun 25 '08 esl>eng coccion a baja temperatura low temperature cookery easy closed ok
- Jun 5 '08 esl>eng alveolado (in this context) studded pro closed ok
- Jun 5 '08 esl>eng "La mejor manera...." the most satisfying way pro closed no
4 Jun 5 '08 esl>eng interiores giblets pro closed ok
4 Jun 5 '08 esl>eng aire (ver contexto) foam pro closed ok
4 Jun 5 '08 esl>eng clorofila de estragón aireada air-dried tarragon chlorophyll pro closed no
4 Apr 23 '08 esl>eng germinado (de aspárrago) baby asparagus tips pro closed no
4 Mar 21 '07 esl>eng plato de sitio charger / charger plates pro closed ok
Asked | Open questions | Answered