Mar 6, 2010 06:45
14 yrs ago
1 viewer *
Spanish term

Lomo serrano

Spanish to English Other Cooking / Culinary
TIA for any help with this term!

In context:

*Lomo serrano*
Asado de lomo fino de res en salsa cremosa de uvilla, complementado con un delicioso puré de camote y bouquet de ensalada fresca
Proposed translations (English)
4 +2 Serrano beef tenderloin
4 highland porterhouse steak

Discussion

Constantinos Faridis (X) Mar 8, 2010:
beef tenderloin YES. but...serrano means mountanous (sierra>serrano)

Proposed translations

+2
4 hrs
Selected

Serrano beef tenderloin

Assuming "Lomo serrano" is the name of a dish on a menu you are translating. You could also go with simply 'Beef tenderloin' or "Serrano-style Beef Tenderloin" (personally, I find "xxx-style" rather unnattractive.)
Peer comment(s):

agree Evans (X)
5 hrs
agree eski : Close enough! eski
7 hrs
neutral Rachel Fell : "beef tenderloin" would be fillet
12 hrs
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4 KudoZ points awarded for this answer. Comment: "Thanks Tobias!"
28 mins

highland porterhouse steak

Our 100% grassfed highland beef is free range, chemical free and HUMANLY ... You will receive four Porterhouse steaks each 14 to 16 ounces - maybe even a ...
www.amazon.com › ... › Beef - Προσωρινά αποθηκευμένη - ΠαρόμοιεςScottish Highland Premium Freezer Beef - [ Μετάφραση αυτής της σελίδας ]
14 Feb 2010 ... Highland beef is actually lower in cholesterol than chicken. ... 1 package Porterhouse Steaks, two steaks per package (Total 2) ...
athensohio.craigslist.org/grd/1601020875.ht
Peer comment(s):

neutral Evans (X) : Highland beef in your reference refers to the Scottish Highlands which is a specific region. Serrano here does not refer to the Scottish highlands and should not be translated.
9 hrs
neutral Isamar : I also think that it should be left as Serrano or just left out.
2 days 1 hr
Something went wrong...

Reference comments

2 hrs
Reference:

If you know what the cut of meat looks like you might be able to recognise it here. Is this translation for a mostly American public? Cuts have different names on each side of the Atlantic.

http://nationaladmin.beef.org/CMDocs/BeefRetail/efcdisplayto...
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