Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Apr 4 '08 fra>eng Parure tone pro closed no
- Jun 9 '06 fra>eng le boisé (delicate) woodsy notes / flavour / taste easy closed no
4 Jan 1 '06 fra>eng Suit une bouche bien en chair Followed by a taste of wine that is corpulent, full-bodied pro closed ok
Asked | Open questions | Answered