Glossary entry (derived from question below)
English term or phrase:
soft margarines
Portuguese translation:
margarina light
Added to glossary by
Always Learning
Apr 23, 2015 10:37
9 yrs ago
2 viewers *
English term
Works in: Portuguese to English
soft margarines
English to Portuguese
Other
Cooking / Culinary
ingredient
Frase: Choose soft margarines rather than hard ones.
Qual o equivalente em PT do Brasil, please?
Qual o equivalente em PT do Brasil, please?
Proposed translations
(Portuguese)
| 4 +8 | margarina light |
Lázaro Borges
|
| 4 +7 | margarina cremosa |
Danik 2014
|
| 5 +1 | margarinas para barrar |
Nick Taylor
|
| 4 | magarinas leves/aeradas |
Hari Cavalcante
|
| 4 | Margarina em temperatura ambiente |
Loreta Saddi
|
Proposed translations
+8
20 mins
Lázaro Borges
Brazil
Brazil
Native in Portuguese
Specializes in field
Brazil
Media & Marketing - Transcreation
Native in: Portuguese (Variant: Brazilian)
Works in: English to Portuguese, Portuguese to English, Spanish to Portuguese
Related KudoZ points
:
4
Selected
margarina light
Soft margarines são margarinas mais leves, com menos gordura. O termo comercial para este produto que nós usamos aqui no Brasil é "margarina light".
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Note added at 1 hr (2015-04-23 12:13:18 GMT)
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"In 2007, Health Canada released an updated version of the Canada's Food Guide which recommended Canadians choose "soft" margarine spreads that are low in saturated and trans fats and limit the use of traditional "hard" margarines, butter, lard, and shortening in their diets.[55]"
http://en.wikipedia.org/wiki/Margarine
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Note added at 1 hr (2015-04-23 12:13:18 GMT)
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"In 2007, Health Canada released an updated version of the Canada's Food Guide which recommended Canadians choose "soft" margarine spreads that are low in saturated and trans fats and limit the use of traditional "hard" margarines, butter, lard, and shortening in their diets.[55]"
http://en.wikipedia.org/wiki/Margarine
Peer comment(s):
| agree |
Claudio Mazotti
: faz sentido...
1 min
|
| agree |
Everton Luiz de Oliveira
32 mins
|
| agree |
ferreirac
38 mins
|
| agree |
Beatriz Baker Méio
39 mins
|
| agree |
Heloisa Broggiato
1 hr
|
| agree |
rir
: penso que no contexto se refere a consistencia da margarina-soft- e nao ao teor de gordura (light) - mas quem sabe, tambem pode se referir a margarina light/http://www.iheartbutterytaste.com/why-soft-spreads/
2 hrs
|
| agree |
Paulinho Fonseca
3 hrs
|
| agree |
Mariana Gutierrez
1 day 1 hr
|
4 KudoZ points awarded for this answer.
Comment: "Thanks a bunch!"
+1
16 mins
Nick Taylor
Native in English
Works in field
Portuguese to English, English to Portug
Native in: English 
Works in: Portuguese to English, English to Portuguese
Related KudoZ points
:
44
margarinas para barrar
margarinas para barrar
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Note added at 17 mins (2015-04-23 10:54:45 GMT)
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http://www.jumbo.pt/Frontoffice/ContentPages/CatalogProduct....
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Note added at 17 mins (2015-04-23 10:54:45 GMT)
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http://www.jumbo.pt/Frontoffice/ContentPages/CatalogProduct....
Peer comment(s):
| neutral |
Claudio Mazotti
: desculpe-me, Nick, mas não usaríamos este termo no Brasil
4 mins
|
| agree |
oxygen4u
3 hrs
|
|
thanks oxy
|
+7
1 hr
Danik 2014
Brazil
Brazil
Native in Portuguese
Works in field
Brazil
German, English, Spanish to Portuguese!
Native in: German (Variant: Germany) , Portuguese (Variant: Brazilian)
Works in: German to Portuguese, English to Portuguese, English to German, and 2 more.
Related KudoZ points
:
24
margarina cremosa
O Imace (International Margarine Association of the Countries of Europe)
distingue três consistências de margarina:
sólida (hard);cremosa (soft) e líquida(liquid).
A margarina cremosa costuma ser comercializada em tubos
'International Margarine Association of the Countries of Europe"
Margarine products are designed for different usages to fit multiple cooking methods. You can use it as such or as an ingredient in other food products. Many bakeries and food manufacturers use margarine for their products. IMACE also represents many business to business margarine companies.
Margarine comes in 3 forms: soft, liquid and hard. Apart from that, it comes in fat levels varying from 10% to 90%. This makes margarine a multi-usage product.http://www.imace.org/about-margarine/how-to-use-it/
distingue três consistências de margarina:
sólida (hard);cremosa (soft) e líquida(liquid).
A margarina cremosa costuma ser comercializada em tubos
'International Margarine Association of the Countries of Europe"
Margarine products are designed for different usages to fit multiple cooking methods. You can use it as such or as an ingredient in other food products. Many bakeries and food manufacturers use margarine for their products. IMACE also represents many business to business margarine companies.
Margarine comes in 3 forms: soft, liquid and hard. Apart from that, it comes in fat levels varying from 10% to 90%. This makes margarine a multi-usage product.http://www.imace.org/about-margarine/how-to-use-it/
Peer comment(s):
| agree |
Silvia Aquino
38 mins
|
|
Obrigada, silvia367325!
|
|
| agree |
rir
1 hr
|
|
Obrigada, rir!
|
|
| agree |
oxygen4u
2 hrs
|
|
Obrigada, oxygen4u!
|
|
| agree |
Daniela de Oliveira
4 hrs
|
|
Obrigada, Daniela!
|
|
| agree |
Mario Freitas
:
5 hrs
|
|
Obrigada, Mario!
|
|
| agree |
patricia maltez
7 hrs
|
|
Obrigada, Patricia!
|
|
| agree |
Stephania Matousek (X)
9 hrs
|
|
Obrigada, Stephania!
|
4 hrs
Hari Cavalcante
Brazil
Brazil
Native in Portuguese
Brazil
MTPE & AI Editor Expert - 24 yrs
Native in: Portuguese (Variants: European/Portugal, Brazilian) 
Works in: English to Portuguese, Spanish to Portuguese
Related KudoZ points
:
28
magarinas leves/aeradas
Caso se refira à textura
5 hrs
Loreta Saddi
United States
United States
Native in English
&
Portuguese
United States
ATA Expert Finance, Legal and Marketing
Native in: English (Variants: British, US) , Portuguese (Variants: Brazilian, European/Portugal)
Works in: English to Portuguese, Portuguese to English, Spanish to English, and 5 more.
Related KudoZ points
:
3
Margarina em temperatura ambiente
Choose soft margarines = Prefira margarina em temperatura ambiente
Example sentence:
Choose soft margarine (tub or liquid) over harder stick forms.
Discussion
Espero ter ajudado.