This site uses cookies. Some of these cookies are essential to the operation of the site, while others help to improve your experience by providing insights into how the site is being used. For more information, please see the ProZ.com privacy policy.
Cookie settings
posición de compra/posición de venta
compensación física

Glossary entry

Spanish term or phrase:

helado de yema

English translation:

"yema" (egg) ice cream

Added to glossary by Jenni Lukac (X)
Mar 19, 2011 09:17
13 yrs ago
1 viewer *
Spanish term

helado de yema

Spanish to English Social Sciences Cooking / Culinary helado de yema
From a list of restaurants in Mallorca with a sample of the dishes offered at each (example starter, main and dessert for each restaurant).

From the list of desserts:

Crepes rellenos de manzana con helado de yema

I have been thinking about yolk and custards and how I can make this work with ice-cream... Can anyone with a better knowledge of the way "helado de yema" is made/tastes help me out?

UK Eng please. Thanks in advance.
Proposed translations (English)
4 +2 "yema" (egg) ice cream
5 dairy ice cream
4 rich vanilla ice-cream
3 +1 custard ice cream?
3 +1 egg-nog ice cream
3 golden ice cream
3 crème anglaise ice cream
References
golden /egg yolk ice cream?
Change log

Apr 2, 2011 07:10: Jenni Lukac (X) Created KOG entry

Discussion

Suzanne Donnelly Mar 20, 2011:
It could be old fashioned, homemade ice cream. Many recipes call for egg yolks, sugar, cream and very little else.
Travelin Ann Mar 19, 2011:
Frozen Custard This term may be US-specific, as I don't ever recall seeing it elsewhere, but it is an extremely rich ice-cream variation and can be made in any number of flavors. My great-aunt made it with fresh peaches - I'm drooling with the memory.
Isamar Mar 19, 2011:
Wendy, I didn't say it was vanilla-flavoured, I said that if the asker knows if it has vanilla in it, that suggestion would be valid. If not, of course it wouldn't be correct. If it is like the recipe you found, then it could be "rich orange-scented/flavoured ice-cream".
Wendy Streitparth Mar 19, 2011:
I don't see why it should be vanilla flavoured: I found a recipe for orange-flavour with egg. Also see link, which is anything but vanilla-flavoured.

HELADO DE YEMA BATIDA
http://postres-de-refrigerador.blogspot.com/2009/10/helado-d...

Another recipe consists of just eggs and water!
Kate Major Patience (asker) Mar 19, 2011:
Isa, that's a very good suggestion. I thought about putting "vanilla ice-cream" but it didn't say enough. Your suggestion works very well - please post it if you can so that you get credit for finding a solution for me. And thanks!
Isamar Mar 19, 2011:
If you know that it's got vanilla in it you could say "rich vanilla ice-cream"...rich eggy ice-cream doesn't sound quite as appetising! Do you have the ingredients or can you find out what they are?

Proposed translations

+2
9 hrs
Selected

"yema" (egg) ice cream

I'd keep the very Spanish name and add an explanation. Translating yema is like translating turron or sangria. If you don't have the recipe you also don't know if the "yema" in the ice cream was raw egg or crumbled/swirled yema added to another ice cream mix. Yemas (Egg Candies) - traditional yema recipe made with condensed milk, ... Dessert made out of toated bread crumbs and scoops of avocados and ice cream. ...; 4 Nov 2010 ... Come-on: This is definitely a rich chocolate cake-based cool confection filled with homemade chocolate ice cream with a gooey layer of yema ...
lifestyle.inquirer.net/food/food/.../25-Best-Desserts-2010 - En caché; And I (have tried) mango ice cream and yema ice cream when I was like 6-years-old. Because there are a lot of Filipinos in Brunei, ...
asianfanatics.net/.../560598-wu-chun-and-calvin-chen-visit-manila/ - En caché;
www.filipinovegetarianrecipe.com/desserts.htm - En caché - Similares
Peer comment(s):
agree cmwilliams (X) : yes, I'd keep the Spanish but would perhaps use 'custard-based ice cream' as an explanation. http://www.eatlikenoone.com/how-to-make-custard-based-ice-cr...
6 hrs
Thanks, cm. It's a beautiful day here- "Mondongo" day in my husband's pueblo-but now my mind is on ice cream!
agree Catherine Gilsenan : You can get egg custard tarts, so why not egg ice-cream
21 hrs
Cheers and thanks, Catherine.
Something went wrong...
4 KudoZ points awarded for this answer. Comment: "Selected automatically based on peer agreement."
23 mins

rich vanilla ice-cream

Here you go!

--------------------------------------------------
Note added at 27 mins (2011-03-19 09:44:37 GMT)
--------------------------------------------------

I'm not sure about in Mallorca, but in Italy vanilla ice-cream is often made with a sort of custard which has quite a lot of egg yolks in it, sugar, milk (you can use cream for an even richer taste and creamier texture) and vanilla. It's left to cool and then put in the ice-cream maker...the result is fabulous!!!
Something went wrong...
+1
35 mins

custard ice cream?

I think rich vanilla ice cream is good too, assuming there is vanilla in it, which there probably is!

but I think custard ice cream could be another alternative - that makes it pretty clear eggs are involved.

--------------------------------------------------
Note added at 37 mins (2011-03-19 09:54:23 GMT)
--------------------------------------------------

also, to the English ear, I guess the idea of apples and custard is a familiar combination that would appeal.
Peer comment(s):
agree cmwilliams (X) : could well be
1 day 2 hrs
Something went wrong...
1 hr

golden ice cream

The best I can come up with so far would be something with golden in it. I vaguely remember a lovely yellowish ice cream from Cornwall but don't know if it had a specific name...


--------------------------------------------------
Note added at 2 hrs (2011-03-19 11:18:05 GMT)
--------------------------------------------------

IMO anything with a mention of yolk is best avoided. Custard also sounds a bit naff to me but maybe that's down to memories of 1970s school dinners...
Peer comment(s):
neutral Wendy Streitparth : I think you are probably dreaming about Cornish Dairy Ice Cream, but whether it contained eggs I don't know.
6 hrs
Most likely, but none of the friends I've asked would ever eat ice-cream with anything eggy mentioned in the name.
Something went wrong...
1 day 1 hr

crème anglaise ice cream

If it's a simple eggy, custardy ice-cream, I think this could work.

Some lovely recipes out there (especially the second - just the ten yokes...)

http://www.foodnetwork.com/recipes/ina-garten/creme-anglaise...

http://www.ccscoop.com/food/09july/29-cherries/cherries.html


Something went wrong...
+1
2 hrs

egg-nog ice cream

sounds from recipe ingredients that Wendy posted that it may taste like this?

--------------------------------------------------
Note added at 2 hrs (2011-03-19 11:35:16 GMT)
--------------------------------------------------

Use only a high quality ice cream for this recipe; ... works well. Beat egg yolks until light ... into the egg nog. Serve well ... by Miss Jennie's ...
www.cooks.com › Recipes - Cached - Similar


--------------------------------------------------
Note added at 2 hrs (2011-03-19 11:35:50 GMT)
--------------------------------------------------

Eggnog Ice Cream was submitted to the Epicurious 15th Anniversary recipe content! Did you submit a recipe yet?
www.epicurious.com/.../Eggnog-Ice-Cream-233284 - Cached - Similar - Add to iGoogle

--------------------------------------------------
Note added at 1 day3 hrs (2011-03-20 13:07:30 GMT)
--------------------------------------------------

lots of recipes for non-alcoholic egg nog. I grew up believing egg nog was without alcohol. My mother used to make it for us when we were ill (but I never got her recipe for it) and one of my brothers used to have one every morning at one point when he was training as a boxer, lasted a few months? then he gave up

A recipe for Non-Alcoholic Eggnog containing eggs sugar salt milk rum extract nutmeg whipping cream -- beaten until stiff.
www.cdkitchen.com/recipes/.../NonAlcoholic_Eggnog15312.shtm... - Similar
Peer comment(s):
agree Ana Clara Pérgamo : I think this is the most accurate one. Vanilla ice cream is different to egg-nog. Egg-nog would be the closest, to yema ice-cream.
3 hrs
many thanks Ana Clara:-)
neutral cmwilliams (X) : I doubt it would be this. True egg nog contains nutmeg and alcohol such as brandy or rum.//But there is nothing to suggest that it is egg nog flavour.
13 hrs
there is non-alcoholic egg nog as well for children, athletes and invalids! (Rum extract can be used if authentic flavour is required)// agreed, don't know if this flavour, or if vanilla, custard, etc. AFAIC custard or egg icecream not as appetising:-)
Something went wrong...
1 day 5 hrs

dairy ice cream

"dairy" hace referencia a todos los lácteos.
Reference:

http://www.vocabulario.com.mx/vocabulario_ingles_gastronomico_postres_d.html

Something went wrong...

Reference comments

2 hrs
Reference:

golden /egg yolk ice cream?

found this (but:
Search Results for Egg Yolk Ice Cream Recipes. ... 300.0ml full-fat milk. 4 egg yolks. 300.0ml double cream. 1 plump vanilla pod. 100.0g golden caster sugar ...
www.foodily.com/s/egg yolk ice cream -
Something went wrong...
Close search
Term search
  • All of ProZ.com
  • Term search
  • Jobs
  • Forums
  • Multiple search