Glossary entry (derived from question below)
English term
Wort
Si parla di fermentazione della birra.
"The starch source is steeped in water, along with certain enzymes, to produce a sugary wort which is then flavoured with herbs, fruit or most commonly hops"
| 5 +3 | mosto (di malto) |
Fiamma Lolli
|
| 4 +1 | mosto di malto |
Chiara_M
|
Non-PRO (2): silvia b (X), Fiamma Lolli
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Proposed translations
Italy
Translating is a communicative act
Native in: Italian 
Works in: Spanish to Italian, English to Italian
mosto (di malto)
mosto di malto
An infusion of malt that is fermented to make beer.
Vedi anche qui:
http://www.birrabeba.it/nuovosito/ciclo.asp
e qui:
http://66.102.9.104/search?q=cache:N4T9fKVLQxUJ:www.unive.it...
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