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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 May 30 '06 pol>eng smakowy flavoured pro closed no
- Mar 26 '06 pol>eng rurki (z sosem) penne pasta with sauce pro closed ok
- Jun 22 '05 pol>pol kapusta modra red cabbage pro closed no
- Oct 25 '04 eng>pol high fat content wysokoka zawartosc tluszczu pro closed no
4 Oct 10 '04 eng>pol chleb wiejski country-style bread pro closed no
- Sep 25 '03 pol>eng owoce morza frutti di mare pro closed no
4 Mar 20 '03 eng>pol pidgeon pea nikla indyjska pro closed ok
- May 1 '02 eng>pol Claret claret pro closed no
Asked | Open questions | Answered