GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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09:12 Nov 8, 2004 |
Malay to English translations [Non-PRO] Food & Drink / food-sugar | ||||
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| Selected response from: Nasima Sarwar Malaysia Local time: 19:41 | |||
Grading comment
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Summary of answers provided | ||||
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3 | Scuralose |
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Discussion entries: 1 | |
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Scuralose Explanation: Sukralosa - Scuralose Ref: http://www.kompas.com/kompas-cetak/0211/12/nasional/ksad06.h... Sukralosa dihasilkan dari proses klorinasi sukrosa. Pemanis ini mempunyai tingkat relatif kemanisan yang sangat tinggi terhadap sukrosa yaitu 550-750 kalinya. Keuntungan lain pemanis ini adalah sifatnya yang tidak menyebabkan karies dan tidak merusak gigi, sehingga cocok untuk digunakan dalam industri kembang gula. |
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