10:13 Aug 23, 2019 |
English to Polish translations [PRO] Food & Drink / restaurants | |||||
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| Selected response from: Paweł Janiszewski Poland Local time: 14:26 | ||||
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Summary of answers provided | ||||
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4 | linia wydawcza |
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3 | dostęp do lady |
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dostęp do lady Explanation: 5.5 Food Service Lines. Food service lines shall have a minimum clear width of 36 in (915 mm), with a preferred clear width of 42 in (1065 mm) to allow passage around a person using a wheelchair. Tray slides shall be mounted no higher than 34 in (865 mm) above the floor (see Fig. 53). If self-service shelves are provided, at least 50 percent of each type must be within reach ranges specified in 4.2.5 and 4.2.6. - http://www.statereview.com/adaag2.htm#targetText=5.5 Food Se... Figure 53 Food Service Lines - http://www.statereview.com/fig53.htm 4.2.6* Side Reach. If the clear floor space allows parallel approach by a person in a wheelchair, the maximum high side reach allowed shall be 54 in (1370 mm) and the low side reach shall be no less than 9 in (230 mm) above the floor (Fig. 6(a) and (b)). If the side reach is over an obstruction, the reach and clearances shall be as shown in Fig 6(c). Figure 6(a) Clear Floor Space - Parallel Approach - http://www.statereview.com/fig6a.htm Figure 6(b) High and Low - Side Reach Limits - http://www.statereview.com/fig6b.htm Figure 6(c) Maximum Side Reach over Obstruction -------------------------------------------------- Note added at 18 mins (2019-08-23 10:32:18 GMT) -------------------------------------------------- Dostęp do lady lub okienka kasowego powinien być dostosowany do osoby siedzącej na wózku, tzn. wysokość lady lub dolna krawędź okna kasowego -------------------------------------------------- Note added at 20 mins (2019-08-23 10:33:59 GMT) -------------------------------------------------- food service lines - https://www.galleyline.com/images/fast_foods_1.gif |
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linia wydawcza Explanation: Linie wydawcze to zestaw urządzeń chłodniczych, grzewczych, neutralnych i elementów dodatkowych odpowiednio skonfigurowanych w celu zapewnienia sprawnego wydawania posiłków przechowywanych we właściwej temperaturze. https://www.igloo.pl/aktualnosci/linie-wydawcze.html |
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